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Master Origin Ethiopia

KSh 2,100.00

Original Master Origin Coffee: Ethiopia with Dry Processed Arabica
1 sleeve contains 10 capsules

Master Origin

Intensity: 4 of 13

Brand: Nespresso Original

Out of stock

Category: Tags: ,

Description

Coffee enthusiasts know that the secret to a great cup of coffee lies not just in the brewing technique but in the quality of the beans themselves. At Coffee House, we are excited to introduce you to Master Origin Ethiopia, a product that showcases the rich heritage and unique flavors of Ethiopian coffee.

What Makes Master Origin Ethiopia Special?

Master Origin Ethiopia features the finest Ethiopian Arabica, renowned for its decadent aroma and complex flavor profile. This coffee isn’t just a drink; it’s an experience that transports you to the lush highlands of Ethiopia, where each coffee cherry is handpicked with care.

Ethiopia is considered the birthplace of coffee, and the traditions of its cultivation are deeply rooted in the country’s history. Master Origin Ethiopia utilizes a unique method known as dry processing, where the coffee cherries are sun-dried to enhance their natural sweetness. This method, practiced for generations by Ethiopian farmers, ensures that the fruit jam notes are accentuated, resulting in a cup that is truly exceptional.

Flavor Profile

When you brew a cup of Master Origin Ethiopia, you’ll be greeted with the enchanting aroma of orange blossoms. This is just the beginning; as you take your first sip, the rich fruit jam notes unfold on your palate. Here’s a quick breakdown of its flavor characteristics:

  • Bitterness: 2/5 – A smooth flavor with minimal bitterness, perfect for those who enjoy a sweeter coffee.
  • Acidity: 4/5 – A vibrant acidity that adds a refreshing quality to the cup, balancing the sweetness of the fruit notes.
  • Roastiness: 2/5 – A light roast that preserves the integrity of the beans, allowing the natural flavors to shine through.
  • Body: 2/5 – A medium body that provides a pleasant mouthfeel without overwhelming the palate.

Best Brewing Methods

Master Origin Ethiopia is best served as an Espresso or Lungo, allowing the unique flavors to come to the forefront. Whether you prefer a concentrated shot of espresso or a longer, more diluted version, this coffee adapts beautifully to both methods. For the perfect brew, consider using a high-quality coffee machine available at Coffee House to enhance your experience.

Why Choose Master Origin Ethiopia?

  1. Sustainability: When you choose Master Origin Ethiopia, you support ethical farming practices. The coffee is sourced directly from local farmers who are committed to sustainable agriculture, ensuring that they receive fair compensation for their hard work.
  2. Authenticity: This coffee is a true representation of Ethiopian coffee culture. Each cup tells a story of the land and the people who have dedicated their lives to cultivating this exceptional beverage.
  3. Quality: With a meticulous hand-picking process and careful drying, only the best coffee cherries make it into Master Origin Ethiopia. This attention to detail guarantees a high-quality product that stands out in the market.

How to Enjoy Master Origin Ethiopia

To fully appreciate the rich flavors of Master Origin Ethiopia, follow these simple steps:

  • Select the Right Grind: For espresso, use a fine grind, while for lungo, a slightly coarser grind is recommended. This will help extract the perfect balance of flavors.
  • Use Fresh Water: Always use filtered water to brew your coffee, as impurities can alter the taste.
  • Optimal Brewing Temperature: Brew your coffee at a temperature of around 90-95°C (194-203°F) for the best results. This allows the oils and aromas to be released without scalding the beans.

Pairing Suggestions

The fruity notes of Master Origin Ethiopia pair wonderfully with a variety of foods. Consider enjoying it with:

  • Pastries: The sweetness of croissants or Danish pastries complements the coffee’s fruitiness.
  • Cheese: A mild cheese like Brie can balance the acidity while enhancing the coffee’s flavors.
  • Dark Chocolate: A piece of dark chocolate provides a delightful contrast to the coffee’s sweetness.

Conclusion

In summary, Master Origin Ethiopia is not just a coffee; it’s an experience steeped in tradition and quality. Its unique flavor profile, characterized by fruity notes and a captivating aroma, makes it a must-try for any coffee lover. Available at Coffee House, this coffee is an excellent addition to your collection.

Explore the rich heritage of Ethiopian coffee and indulge in the exquisite flavors of Master Origin Ethiopia. Visit us today to elevate your coffee experience!

Shop now and discover the magic of Master Origin Ethiopia at Coffee House!

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