Maple Pecan

Origin

A smooth, base blend made with semi-washed arabicas from Brazil and fully-washed arabicas from Colombia.

Roasting

The first split is lightly roasted to keep it smooth and with all its malted cereal notes intact, while on the second split, the majority of the Colombian coffee beans get a short roast to release all their finer aromatics.

Maple Pecan

Why we love it: Maple meets pecan in a limited edition flavoured coffee celebrating the season’s sweet gifts. BARISTA CREATIONS FLAVOURED MAPLE PECAN brings together the caramel sweetness of maple syrup and the nutty character of pecans. The flavour flows in harmony with the biscuit note of our smooth Arabica coffee. Make it a cappuccino moment—milk brings out a creamy caramel note.